Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
In vintage condition, minor yellowing to the interior pages, cover has some tearing to the spine. The interior pages don't look like they've ever been used. Not too shabby for a 80+ year old volume!
Jacks Daughter of All Trades Vintage Antique Retro Mid-Century Modern Kitsch Store Shop Reseller Etsy Shopify Toronto Canada Free Porch Pick Up Local Delivery Worldwide Shipping Judy Weinberg Unique Housewarming Hostess Sustainable Gift Home Decor Collectible Collector Mothers Day Farmhouse Cottage Core Shabby Chic Cooking Baking Recipes
  • Load image into Gallery viewer, Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
  • Load image into Gallery viewer, Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
  • Load image into Gallery viewer, Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
  • Load image into Gallery viewer, Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
  • Load image into Gallery viewer, Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
  • Load image into Gallery viewer, Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!
  • Load image into Gallery viewer, In vintage condition, minor yellowing to the interior pages, cover has some tearing to the spine. The interior pages don't look like they've ever been used. Not too shabby for a 80+ year old volume!
  • Load image into Gallery viewer, Jacks Daughter of All Trades Vintage Antique Retro Mid-Century Modern Kitsch Store Shop Reseller Etsy Shopify Toronto Canada Free Porch Pick Up Local Delivery Worldwide Shipping Judy Weinberg Unique Housewarming Hostess Sustainable Gift Home Decor Collectible Collector Mothers Day Farmhouse Cottage Core Shabby Chic Cooking Baking Recipes

Vintage "The Canadian Woman's Cookbook" Hardcover Book, Ruth Berolzheimer, Atlantis Book Co., Canada

$89.33
$89.33
Sold out
Shipping calculated at checkout.

Vintage The Canadian Woman's Cookbook, hardcover book. Its 815 pages are jam-packed with a variety of recipes and practical information, colour and black & white photos throughout. Edited by Ruth Berolzheimer who was the Director of Culinary Arts Institute in Toronto. Published in 1939 by the Atlantis Book Co., Canada. A superior reference book for the culinary enthusiast or anyone who wants a well-rounded cookbook to add to their collection!

In vintage condition, minor yellowing to the interior pages, cover has some tearing to the spine. The interior pages don't look like they've ever been used. Not too shabby for a 80+ year old volume!

 

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Back to TORONTO SHOP — VINTAGE BOOKS